The Orion Cooker® – The Future of Outdoor Cooking
Experience a revolution in outdoor cooking with the Orion Cooker®. This innovative convection cooker redefines grilling by combining convection, steam, and optional smoke to deliver unmatched speed and flavor with minimal effort.
Everything you need to start cooking is included.
34" H x 12 3/4" (Cooking Cylinder) x 19 3/4" (Lower Charcoal Ring)
• Chicken (3-4 lbs): 1 hour 10 mins
• Whole Turkey (20 lbs): 2 hours 15 mins (7 mins per pound)
• Whole Turkey (15 lbs): 1 hour 45 mins (7 mins per pound)
• Prime Rib (7-8 lbs): 1 hour 30 mins (12-15 mins per pound)
• Beef Brisket (6-7 lbs): 3 hours
• Beef Brisket (13-14 lbs): 4 hours 30 mins
• Baby Back Ribs (6 racks): 1 hour 15 mins
• Baby Back Ribs (3 racks): 1 hour 10 mins
• Pork Roast (7 lbs): 1 hour 15 mins
• Pork Butt (6 lbs): 3 hours 30 mins
• Boston Butt (6-7 lb butts): 4 hours 30 mins
• Boston Butts (2, 5 lbs each): 3 hours 30 mins
• Pork Chops (1.5” cut): 35-40 mins
• Salmon Filet (2-3 lbs): 45 mins
• Chicken Wings (20 wings): 45 mins
• Chicken Wings (40 wings): 1 hour
*Note: Cooking times are approximate.
This is the best smoker i have ever owned!
I had been searching for a smoker for months. Orion only popped up within the last few days of my search and I found the concept intriguing. I have only had it for two weeks and smoked a chicken and ribs. Both were delicious. I stuck to the cooking times in the manual that comes with the cooker, and found both on the verge of being overcooked. Nonetheless, moist, juicy, just enough Smokey, and the entire process is a breeze. I’ll experiment more but after even only two dishes I am confident this smoker will become a regular in my rotation. A solid 5 stars for how sturdy and beautiful the device is, and for how well it cooks/smokes the meats.
Easy to assemble and easy to use following the timing directions. My suggestion for anyone new is to start with very little wood chips to start as I messed up and used too much on my first cook.
12.5 pounds of match light charcoal. Your favorite rub. This convection smoker delivers tasty moist, and tender smoked meat.
I am on my second Orion. The first one lasted twenty or so years. Years of fat drippings caused the base to separate. The addition of the o greasy catcher will make this one last longer.
Broke it in right the next day with 30 lbs pork butts
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